Goodwood Organic Pork Sausages approx 500g (Pack of 6)

Our plain pork sausages are ideal for traditional classics like bangers and mash and toad in the hole.

Our sausages are extra succulent as they contain organic oats, which absorb the juices from the pork making them full of taste. Due to the oats, do note this does mean they are not gluten-free

Goodwood's free range pigs are a mixture of three traditional breeds: Gloucester Old Spots, Saddlebacks and Large Whites. These hardy outdoor breeds live a happy life on the Home Farm grassland.

The pigs, with their good intramuscular fat, produce high quality cuts of meat, including traditionally cured rind-on award winning bacon, gammon, sausages and ham which retains its moisture even after cooking. They've previously won Gold Stars in the Great Taste Awards for our Burgers and Dry Cure Back Bacon.